Foods : Meat, Fish, Fruit etc. Revision Notes, Past Papers & Questions for Junior Cycle Home Economics

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Other Junior Cycle Home Economics topics to explore

Home Economics

Advertising

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Caring for the Environment

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Communities and Society

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Consumer Studies

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Diet & Health

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Fashion & Clothes

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Food Safety & Processing

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Food Science & Nutrition

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Home Design & Planning

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Home Hygiene & Safety

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Human Reproduction

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Meal Planning & Cooking

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Money & Finances

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Needlework & Sewing

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Personal Hygiene

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Textiles & Fabrics

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The Human Body

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The Family & Development

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Shopping

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Appliances & Technology in the Home

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Vegetables

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Fruit

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Cereals

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Milk

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Cheese

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Yoghurt

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Meat

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Health and Wellbeing

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Food Choices

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Food Sustainability

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Balanced Eating

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Nutrition

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Macronutrients

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Micronutrients

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Diet Across the Lifecycle

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Diet-Related Diseases

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Special Diets

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Meal Planning

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Food Processing

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Food Packaging and Labelling

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Fish

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Eggs

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Nuts

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Seeds

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Alternative Protein Foods

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Fats, Spreads and Oils

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Soup, Sauces and Batters

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Pastry

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Digestion

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Food Spoilage

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Food Poisoning

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Food Hygiene Guidelines

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HACCP (Hazard, Analysis and Critical Control Point)

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Preparing Food

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Home Baking

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The Family

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Home Management

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Choosing and Designing a Home

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Sustainable Living

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Technology in the Home

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Safety in the Home

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Finances and Budgeting

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The Consumer

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Advertising and Marketing

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Clothing

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Household Textiles

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Classification of Fibres

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Textile Care

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Sewing

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The Sewing Machine

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Fabric Embellishment

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