NSC Consumer Studies topics to explore
Adaptive clothing for the disabled
Consumer Studies
Appearance, properties and uses of fabric construction techniques for clothing and furnishings
Consumer Studies
Application
Consumer Studies
Banking and payment methods
Consumer Studies
Calculate the cost of products
Consumer Studies
Channels for consumer complaints
Consumer Studies
Choice of furniture
Consumer Studies
Choice of household appliances
Consumer Studies
Choice of items for small-scale production
Consumer Studies
Choice of textiles for clothing and soft furnishings
Consumer Studies
Colour
Consumer Studies
Concept testing and needs identification
Consumer Studies
Consumer issues regarding clothing and textiles
Consumer Studies
Consumer needs and wants
Consumer Studies
Consumer organisations
Consumer Studies
Consumer protection policies and practices
Consumer Studies
Daily meal planning
Consumer Studies
Decision making
Consumer Studies
Design elements
Consumer Studies
Design features in housing and interiors
Consumer Studies
Design principles
Consumer Studies
Develop a marketing plan
Consumer Studies
Different housing acquisition options
Consumer Studies
Enabling housing environments for the disabled
Consumer Studies
Energy and nutritional requirements of consumers
Consumer Studies
Evaluate the sustainable profitability of an enterprise
Consumer Studies
Evaluating food, clothing and furniture outlets and restaurants
Consumer Studies
Evaluation criteria when purchasing furniture
Consumer Studies
Fabric properties and finishes for clothing and household textiles
Consumer Studies
Factors influencing consumer buying behaviour
Consumer Studies
Factors influencing efficient production
Consumer Studies
Factors influencing housing decisions
Consumer Studies
Fashion and appearance in the world of work
Consumer Studies
Financial and contractual aspects consumers should take note of
Consumer Studies
Financing related to buying a house
Consumer Studies
Food additives
Consumer Studies
Food contamination and food hazards
Consumer Studies
Food hygiene, food safety, food spoilage, food storage, waste control and recycling
Consumer Studies
Food labelling as a source of information
Consumer Studies
Food practices of consumers
Consumer Studies
Food-borne diseases
Consumer Studies
Food-related consumer issues
Consumer Studies
Functions and sources of nutrients
Consumer Studies
Income and expenditure of South African families
Consumer Studies
Kitchen pests
Consumer Studies
Marketing
Consumer Studies
Marketing strategies
Consumer Studies
Moving from an idea to the production and marketing of a product
Consumer Studies
Nutrients and their functions in food groups
Consumer Studies
Nutritional and energy needs of different consumer groups
Consumer Studies
Planning a basic wardrobe
Consumer Studies
Planning for small-scale production
Consumer Studies
Production
Consumer Studies
Requirements for quality products
Consumer Studies
Responsibilities of municipalities and communities
Consumer Studies
Space planning
Consumer Studies
Sustainable consumption
Consumer Studies
Sustainable consumption of water and electricity
Consumer Studies
Taxes, interest rates and inflation
Consumer Studies
The choice, production and marketing of homemade products/items
Consumer Studies
The fashion cycle and current fashion trends for young adults
Consumer Studies
The household budget
Consumer Studies
The six food groups in the SA food guide pyramid
Consumer Studies
The young adult’s choice of suitable clothing
Consumer Studies
What is entrepreneurship?
Consumer Studies
